Žampiony

Short documentary about—the now closed—Olympic Doughnuts in Footscray, Melbourne.

An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.

The story of Dr. George Washington Carver (1864-1943), black educator and horticulturist. He is perhaps most well known for developing over 140...

Jiho Im is a world-class chef who wanders the mountainous Korean peninsula on foot for unorthodox ingredients—acorns, weeds, and moss. Along...

A unique project, the popular science series "Bread" is shooting around the world, interviews with scientists and world-class experts. There are 4...

Each grain crop - wheat, rye, rice and corn - has been "creating" a special type of person for centuries. For example, rye formed the Slavic culture,...

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers,...

Meat is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes...

A portrait of a small Ontario town, this film introduces its audience to the people of Holstein by filming them in the old-fashioned general store,...

Ferial has lived in La Dauphine, an old Provençal countryside located on the foothills of the Alps, with Philippe and their three sons for...

Elles Kiers and Sjef Meijman lived intensively with four Bunte Bentheimer pigs for seven months. During the slaughter month they had their beloved...